Prof. Dr. Nilgün GÖKTÜRK BAYDAR

KİŞİSEL BİLGİLER
Nilgün GÖKTÜRK BAYDAR
Adı Soyadı Prof. Dr. Nilgün GÖKTÜRK BAYDAR
Birimi Ziraat Fakültesi
Bölüm Tarımsal Biyoteknoloji Bölüm Başkanlığı
Ana Bilim Dalı Bitkisel Biyoteknoloji Anabilimdalı Başkanlığı
Telefon 2462146330
E-Posta nilgungbaydar@isparta.edu.tr
Kişisel Web Sayfası
Yöksis AkademikYöksis akademik
ORCID ID0000-0002-5482-350X
Akademik Hesaplar
Google Scholar
Bilgilerinizi Personel Bilgi Sistemi'nden (PBS) düzenleyebilirsiniz.
ÖĞRENİM BİLGİLERİ
Lisans ANKARA ÜNİVERSİTESİ BAHÇE BİTKİLERİ 30.6.1989
Yüksek Lisans ANKARA ÜNİVERSİTESİ BAHÇE BİTKİLERİ (YL) (TEZLİ) 31.7.1997
Doktora
YAYINLAR
Sayfada gösterilen bütün veriler YÖK Akademik Bilgi Sisteminden getirilmektedir. YÖK Akademik Bilgi Sistemine girilen veriler 24 saat aralıklarla senkronize edilmektedir. Sayfada gösterilen veriler ile ilgili sorularınız, istekleriniz ve hatalı gösterimler için destek@isparta.edu.tr adresine mail göndererek iletişime geçebilirsiniz.

  • Alanında, uluslararası yayınlanan özgün bilimsel kitapta bölüm ve ünite yazarlığı
  • 1BABALIK Z., GÖKTÜRK B. N. (2025). Bağcılık ve Önolojide Bilimsel-Pratik Perspektif 1. İksad Publishing House.
  • 2BABALIK Z., Albayrak İ., CESSUR A., GÖKTÜRK B. N. (2024). Tarımsal Biyoteknolojide İleri Araştırmalar. Afyonkarahisar, (pp. 1-40). Yaz Yayınları.
  • 3GÖKTÜRK B. N., ARAS A. Ö., Demirci T., BAYDAR H. (2021). Ormancılık ve Ziraat Alanında Sürdürülebilirlik Temelli Yaklaşımlar. Klaipeda, (pp. 175-192). SRA Strategic Researchers Academy.
  • SCI, SSCI ve AHCI dışındaki indeks ve özler tarafından taranan Ulusal dergilerde yayımlanan teknik not, editöre mektup, tartışma, vaka takdimi ve özet türünden yayınlar dışındaki makale
  • 1Albayrak İ., CESSUR A., DEMİRCİ T., GÖKTÜRK B. N. (2025). Effects of Methyl Jasmonate on Phenolic Acid Production in in vitro Root Cultures of Gentiana lutea and Gentiana boissieri. Süleyman Demirel Üniversitesi Fen Edebiyat Fakültesi Fen Dergisi, 20.https://doi.org/10.29233/sdufeffd.1591730
  • 2HALLAÇ T. F., GÖKTÜRK B. N. (2025). Determination of Mineral Matter Changes in Leaves Taken at Different Times in Some Table Grape Varieties. Türk Bilim ve Mühendislik Dergisi, 7.https://doi.org/10.55979/tjse.1710851
  • 3BAYDAR H., GÖKTÜRK B. N. (2025). Volatile Oil Yield and Composition of Sideritis syriaca subsp. nusairiensis (Post) Hub.-Mor. Distributedin the Flora of Türkiye. Süleyman Demirel University Faculty of Arts and Science Journal of Science, .https://doi.org/10.29233/sdufeffd.1656251
  • 4KARACA G., DEVECİ H., Albayrak İ., GÖKTÜRK B. N. (2024). Effects of different surface sterilization protocols on fungal load and germination of black henbane seeds. MEDITERRANEAN AGRICULTURAL SCIENCES, 37, 115-120.
  • 5BABALIK Z., CESSUR A., Albayrak İ., GÖKTÜRK B. N. (2023). HASAT ÖNCESİ 24-EPİBRASSİNOLİD UYGULAMALARININ ÜZÜMDE VERİM VE BAZI KALİTE KRİTERLERİNİ ARTIRMA POTANSİYELLERİNİN BELİRLENMESİ. Bahçe, 1, 160-167.
  • 6BABALIK Z., Albayrak İ., CESSUR A., GÖKTÜRK B. N. (2023). METİL JASMONAT UYGULAMALARI İLE AYDINLIK VE KARANLIK KÜLTÜR KOŞULLARININ KALECİK KARASI SÜSPANSİYON KÜLTÜRLERİNDE HÜCRE BÜYÜMESİ VE FENOLİK BİLEŞİKLERİN BİRİKİMİ ÜZERİNE ETKİLERİ. Bahçe, 1, 147-159.
  • 7Dilmen R., GÖKTÜRK B. N. (2020). Yağ Gülü (Rosa damascena Mill.)’nün Mikroçoğaltımında En Uygun Sürgün ve Köklenme Ortamlarının Belirlenmesi. Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 24, 209-216.https://doi.org/https://doi.org/10.19113/sdufenbed.681979
  • 8BABALIK Z., GÖKTÜRK B. N. (2019). Grape Leaves as a Natural Antioxidant Source: Determination of Total Phenolic Compound Changes. Turkish Journal of Agriculture - Food Science and Technology, 7, 1603-1606.https://doi.org/10.24925/turjaf.v7i10.1603-1606.2646
  • 9BABALIK Z., Demirci T., ARAS A. Ö., GÖKTÜRK B. N. (2018). 651HASAT ÖNCESİ 24–EPİBRASSİNOLİD (24–eBL) UYGULAMALARININ ALPHONSELAVALLÉE VE HOROZ KARASI ÜZÜM ÇEŞİTLERİNDE ALFA, BETA, GAMA,DELTA TOKOFEROL BİRİKİMLERİ ÜZERİNE ETKİLERİ. BAHÇE, 47, 681-687.
  • 10ARAS A. Ö., BABALIK Z., Demirci T., GÖKTÜRK B. N. (2017). Alphonse Lavallée Üzüm Çeşidinde Borik Asit Uygulamalarının Bazı Kalite Kriterleri Üzerine Etkileri. Süleyman Demirel Üniversitasi Ziraat Fakültesi Dergisi, 12, 40-46.
  • 11GÖKTÜRK B. N., Özkan Ç. (2017). Tuz Stresinin Nane (Mentha piperita L.)’de Büyüme ile Uçucu Yağ Miktarı ve Bileşenleri Üzerine Etkileri. Türk Tarım -Gıda Bilim ve Teknolojisi Dergisi, 5, 757-762.
  • 12DİLMEN R., GÖKTÜRK B. N. (2016). Yağ Gülü Rosa damascena Mill nde Doku Kültürü Uygulamaları. Süleyman Demirel Üniversitesi Ziraat Fakültesi Dergisi, 11, 134-141.
  • 13DEMİRCİ T., ÖZDAMAR P., GÖKTÜRK B. N. (2015). Tıbbi ve Aromatik Bitkiler ile Sebzelerde Kök Kaynaklı SekonderMetabolitlerin Üretiminin Artırılmasına Yönelik In Vitro Uygulamalar. Türk Tarım – Gıda Bilim ve Teknoloji Dergisi, 3, 261-270.
  • SCI, SSCI ve AHCI tarafından taranan dergilerde yayımlanan teknik not, editöre mektup, tartışma, vaka takdimi ve özet türünden yayınlar dışındaki makale
  • 1ADAY K. A. G., ALBAYRAK İ., DEMİRCİ T., DEVECİ H., GÖKTÜRK B. N. (2025). MeJA Changes Root Growth, Iridoid, Xanthone, and Secoiridoid Production, as well as Gene Expression Levels in Root Cultures of Endangered Gentiana lutea and Gentiana boissieri. Journal of Plant Growth Regulation, 44.https://doi.org/10.1007/s00344-024-11478-6
  • 2CESSUR A., TUĞLU Ü., Albayrak İ., GÖKTÜRK B. N. (2025). Molecular and biochemical insights into tryptophan-induced indole alkaloid biosynthesis in Isatis tinctoria L. root cultures. PLANT CELL TISSUE AND ORGAN CULTURE, .https://doi.org/10.1007/s11240-025-03106-2
  • 3GÖKTÜRK B. N., BABALIK Z., DEMİRCİ T., CESSUR A. (2025). Synthesis methods impact silver nanoparticle properties and phenolic compound production in grapevine cell cultures. Scientific Reports, 15.https://doi.org/10.1038/s41598-025-85545-7
  • 4TUĞLU Ü., CESSUR A., GÖKTÜRK B. N., BAYDAR H. (2025). Comparison of phenolic composition, antiradical and antioxidant activities of diploid and autotetraploid genotypes of Salvia officinalis L.. South African Journal of Botany, 180.https://doi.org/10.1016/j.sajb.2025.02.036
  • 5ALBAYRAK İ., CESSUR A., DEMİRCİ T., TUĞLU Ü. (2025). Enhancement of indigotin and indirubin production in root cultures of Isatis species by H2O2: biochemical and molecular responses. Scientific Reports, 15.https://doi.org/10.1038/s41598-025-10242-4
  • 6Albayrak İ., DEMİRCİ T., ÖZMEN S., GÖKTÜRK B. N. (2024). Cadmium chloride as an alternative application to increase the production of tropane alkaloids and phenolics in root cultures of Hyoscyamus niger L.. SOUTH AFRICAN JOURNAL OF BOTANY, 167, 562-569.https://doi.org/10.1016/j.sajb.2024.02.048
  • 7DEMİRCİ T., Albayrak İ., DEVECİ H., Albayrak İ., ARAS A. Ö., GÖKTÜRK B. N. (2024). Development of effective micropropagation protocols for endangered<i> Gentiana</i><i> lutea</i> and<i> Gentiana</i><i> boissieri</i> (endemic to Türkiye). ISRAEL JOURNAL OF PLANT SCIENCES, 71, 127-136.https://doi.org/10.1163/22238980-bja10108
  • 8BABALIK Z., GÖKTÜRK B. N. (2024). Drought and salt stress alter the mineral composition of grapevines. JOURNAL OF PLANT NUTRITION, 47, 1981-1995.https://doi.org/10.1080/01904167.2024.2327579
  • 9Albayrak İ., DEMİRCİ T., GÖKTÜRK B. N. (2024). Enhancement of in vitro production of tropane alkaloids and phenolic compounds in <i>Hyoscyamus niger</i> by culture types and elicitor treatments. PLANT CELL TISSUE AND ORGAN CULTURE, 156, 14.https://doi.org/10.1007/s11240-024-02692-x
  • 10CESSUR A., Albayrak İ., DEMİRCİ T., GÖKTÜRK B. N. (2023). Silver and salicylic acid-chitosan nanoparticles alter indole alkaloid production and gene expression in root and shoot cultures of Isatis tinctoria and Isatis ermenekensis. Plant Physiology and Biochemistry, 202, 107977.https://doi.org/10.1016/j.plaphy.2023.107977
  • 11BABALIK Z., GÖKTÜRK B. N. (2022). Assessment of drought and salt tolerances of grapevine rootstocks in terms of some biochemical properties.. Fresenius Environmental Bulletin, 31, 2474-2481.
  • 12DEMİRCİ T., ALBAYRAK İ., GÖKTÜRK B. N. (2022). L‑phenylalanine applications and culture duration afect root growth and production of tropane alkaloids and phenolics in adventitious root cultures of Hyoscyamus niger L.. Plant Cell Tissue and Organ Culture, 149, 295-311.https://doi.org/10.1007/s11240-021-02173-5
  • 13ÖZMEN S., DEMİRCİ T., GÖKTÜRK B. N. (2022). 24‑Epibrassinolide and methyl jasmonate can encourage cell growth and the production of secondary metabolites in immobilized cells of Hyoscyamus niger. In Vitro Cellular & Developmental Biology - Plant, 58, 826-836.https://doi.org/10.1007/s11627-022-10313-5
  • 14ARAS A. Ö., DEMİRCİ T., ALBAYRAK İ., DEVECİ H., GÖKTÜRK B. N. (2022). Optimization of inoculum density to support root growth and secondary metabolite accumulation in root cultures of endangered Gentiana species: Gentiana lutea and Gentiana boissieri. In Vitro Cellular & Developmental Biology - Plant, 58, 1090-1098.https://doi.org/10.1007/s11627-022-10305-5
  • 15Demirci T., ARAS A. Ö., GÖKTÜRK B. N. (2021). Influence of salicylic acid and L-phenylalanine on the accumulation of anthraquinone and phenolic compounds in adventitious root cultures of madder (Rubia tinctorum L.). PLANT CELL TISSUE AND ORGAN CULTURE, 144, 313-324.https://doi.org/10.1007/s11240-020-01952-w
  • 16ÇETİN E. S., GÖKTÜRK B. N. (2020). Light irradiation and methyl jasmonate applications in grape cell suspension cultures: Effect on tocopherol accumulation.. FRESENIUS ENVIRONMENTAL BULLETIN, 29, 838-848.
  • 17BABALIK Z., DEMİRCİ T., ARAS A. Ö., GÖKTÜRK B. N. (2020). Brassinosteroids Modify Yield, Quality, and Antioxidant Components in Grapes (Vitis vinifera cv. Alphonse Lavallée). Journal of Plant Growth Regulation, 39, 147-156.https://doi.org/10.1007/s00344-019-09970-5
  • 18DEMİRCİ T., ÇELİKKOL A. U., GÖKTÜRK B. N. (2020). Physical and biochemical differences in Agrobacterium rhizogenes-mediated transgenic hairy root lines of Echinacea purpurea. IN VITRO CELLULAR DEVELOPMENTAL BIOLOGY-PLANT, .https://doi.org/10.1007/s11627-020-10090-z
  • 19DEMİRCİ T., ÇELİKKOL A. U., GÖKTÜRK B. N. (2020). Effects of 24-epibrassinolide and l-phenylalanine on growth and caffeic acid derivative production in hairy root culture of Echinacea purpurea L. Moench.. ACTA PHYSIOLOGIAE PLANTARUM, 42.
  • 20ARAS A. Ö., DEVECİ H., ERDEĞER A., ÖZDEMİR K. N., Demirci T., GÖKTÜRK B. N. (2019). Brassinosteroids Promote Growth and Secondary Metabolite Production in Lavandin (Lavandula intermedia Emeric ex Loisel.). JOURNAL OF ESSENTIAL OIL RESEARCH, 22, 254-263.https://doi.org/https://doi.org/10.1080/0972060X.2019.1585298
  • 21Özdamar P., Demirci T., ARAS A. Ö., GÖKTÜRK B. N. (2017). Effects of Methyl Jasmonate and Caffeic AcidApplications on Secondary Metabolite Production inMadder (Rubia tinctorum) Root Cultures. Indian Journal of Pharmaceutical Education and Research, 51, 508-512.
  • 22Çoban Ö., GÖKTÜRK B. N. (2017). Brassinosteroid Modifies Growth and Essential Oil Production in peppermint (Mentha piperita L.). Journal of Plant Growth Regulation, 36, 43-49.
  • 23BAYDAR H., GÖKTÜRK B. N. (2017). Yağ Gülü (Rosa damascena Mill.)’xxnde Distilasyon Ürünlerinin Uçucu Yağ ve Fenolik Madde İçerikleriile Antiradikal ve Antioksidan Aktiviteleri. Tarım Bilimleri Dergisi, 23, 1-9.
  • 24Demirci T., Ozmen S., Yılmaz E. G., ARAS A. Ö., GÖKTÜRK B. N. (2017). The Influence of Methyl Jasmonate on Growth and Caffeic Acid Derivative Contents of In Vitro Shoot and Roots in Echinacea (Echinacea purpurea). Indian Journal of Pharmaceutical Education and Research, 51.
  • 25ÇOBAN Ö., GÖKTÜRK B. N. (2016). Brassinosteroid effects on some physical and biochemical properties and secondary metabolite accumulation in peppermint Mentha piperita L under salt stress. Industrial Crops and Products, 86, 251-258.
  • 26ÇETİN E. S., GÖKTÜRK B. N. (2016). Elicitor Applications to Cell Suspension Culture for Production ofPhenolic Compounds in Grapevine. Journal of Agricultural Sciences, 22, 42-53.
  • 27ÇETİN E. S., BABALIK Z., HALLAÇ T. F., GÖKTÜRK B. N. (2014). Çetin E S Babalık Z Hallaç Türk F Göktürk Baydar N The effects of cadmium chloride on secondary metabolite production in Vitis vinifera cv Cell suspension cultures 2014 47 47. Biological Research, 47.
  • 28GÖKTÜRK B. N., BAYDAR H. (2013). Phenolic compounds antiradical activity and antioxidant capacity of oil bearing rose Rosa damascena Mill extracts. Industrial Crops and Products, 41, 375-380.
  • 29ÇETİN E. S., ALTINÖZ D., TARCAN E., GÖKTÜRK B. N. (2011). Chemical composition of grape canes. Industrial Crops and Products, 34, 994-998.
  • 30GÖKTÜRK B. N., ÇETİN E. S., BABALIK Z., HALLAÇ T. F. (2011). Phenolic composition and antioxidant activities of wines and extracts of some grape varieties grown in Turkey Journal of Agricultural Sciences. Journal of Agricultural Sciences, 17, 67-76.
  • 31GÖKTÜRK B. N., ÖZKAN G., YAŞAR S. (2007). Evaluation of the antiradical and antioxidant potential of grape extracts. Food Control, 18, 1131-1136.
  • 32WELTER L., GÖKTÜRK B. N., AKKURT M., MAUL E., EIBACH R., Toepfer R., ZYPRIAN E. (2007). Genetic Mapping and Localization of Quantative Trait Loci Affecting Fungal Disease Resistance and Leaf Morphology in Grapevine Vitis vinifera L. Molecular Breeding, 20, 359-37.
  • 33GÖKTÜRK B. N., SAĞDIÇ O., ÖZKAN G., ÇETİN E. S. (2006). Determination of Antibacterial Effects and Total Phenolic Contents of Grape Vitis vinifera L Seed Extracts. International Journal of Food Science and Technology, 41, 799-8041.
  • 34GÖKTÜRK B. N. (2006). Organic acids Tocopherols and Phenolic compositions of Some Turkish Grape Cultivars 2 156 159. Chemistry of Natural Compounds, 42, 156-159.
  • 35GÖKTÜRK B. N., ÜLGER S., ÇETİN E. S. (2006). Effects of Phenolic Compounds and Endogenous Hormones on the In Vitro Shoot Tip Culture of Grapevine. The Journal of Horticultural Science Biotechnology., 81, 429-34.
  • 36GÖKTÜRK B. N., ÖZKAN G., ÇETİN E. S. (2006). Characterization of grape seed and pomace oil extracts. Grassas Y Aceites, 58, 29-33.
  • 37GÖKTÜRK B. N., ÖZKAN G. (2006). Tocopherol Contents of Some Turkish Wine by Products European Food Research and Technology. GÖKTÜRK BAYDAR, N. And ÖZKAN, G., 2006. Tocopherol Contents of Some Turkish Wine by-Products. European Food Research and Technology.223:290-293., 223, 290-293.
  • 38ÇETİN E. S., GÖKTÜRK B. N. (2006). Phenolic Composition of Grapevine Shoot Tips Collected in Different Months and Their Effects on the Explant Browning. Biotechnology and Biotechnological Equipment., 20, 41-46.
  • 39BAYDAR H., GÖKTÜRK B. N. (2005). The effects of harvest date fermentation duration and Tween 20 treatment on essential oil content and composition of industrial oil rose Rosa damascena Mill. Industrial Crops and Products, 21, 251-255.
  • 40GÖKTÜRK B. N., BAYDAR H., DEBENER T. (2004). Analysis of Genetic Relationships Among Rosa damascena plants Grown In Tuırkey by Using AFLP and Microsatellite Markers. Journal of Biotechnology, 111, 263-267.
  • 41GÖKTÜRK B. N., ÖZKAN G., SAĞDIÇ O. (2004). Total phenolic Contents and Antibacterial Activities of Grape Vitis vinifera L extracts. Food Control, 15, 335-339.
  • 42ÖZKAN G., SAĞDIÇ O., GÖKTÜRK B. N., KURUMAHMUTOĞLU Z. (2004). Antibacterial Activities and Total Phenolic Contents of Grape Pomace extracts. Journal of the Science of Food and Agriculture, 84, 1807-1811.
  • 43ÖZKAN G., SAĞDIÇ O., GÖKTÜRK B. N., BAYDAR H. (2004). Antioxidant and Antibacterial Activities of Rosa damascena flower extracts. Food Science and Technology International, 10, 277-281.
  • 44GÖKTÜRK B. N., AKKURT M. (2001). GÖKTÜRK BAYDAR N ve AKKURT M 2001 Oil Content and Oil Quality Properties of Some Grape Seeds 25 3 163 168. Turkish Journal of Agriculture and Forestry,, 25, 163-168.
  • 45AĞAOĞLU S., ERGÜL A., GÖKTÜRK B. N. (2000). Molecular Analysis of Genetic Diversity oil Rose Rosa damascena Mill Grown Isparta Turkey Region. Biotechnology and Biotechnological Equipment,, 14, 16-18.
  • SCI, SSCI ve AHCI dışındaki indeks ve özler tarafından taranan Uluslararası dergilerde yayımlanan teknik not, editöre mektup, tartışma, vaka takdimi ve özet türünden yayınlar dışındaki makale
  • 1DEVECİ H., DEMİRCİ T., GÖKTÜRK B. N. (2022). Effect of culture time on secondary metabolite production from MeJAstimulated in vitro roots of Hyoscyamus niger L.. International Journal of Secondary Metabolite, 9, 178-193.
  • 2ARAS A. Ö., GÖKTÜRK B. N. (2021). Exchange of Total Carbohydrate, Minerals, and Phenolics in Grape and Grape Products. Turkish Journal of Agriculture - Food Science and Technology, 9, 1106-1113.https://doi.org/10.24925/turjaf.v9i6.1106-1113.4302
  • 3BAYDAR H., ÇELİKKOL A. U., KAZAZ S., ERBAŞ S., GÖKTÜRK B. N. (2021). Floral and Molecular Characterization of Gamma Rays Induced Mutants in Oil-Bearing Rose (Rosa damascena Mill.). Ekin Journal of Crop Breeding and Genetics, 7, 21-33.
  • 4BABALIK Z., Demirci T., ARAS A. Ö., GÖKTÜRK B. N. (2018). THE INFLUENCE OF PRE-HARVEST BORIC ACID APPLICATIONSON THE ACCUMULATION OF SOME ANTIOXIDANT COMPONENTSIN ALPHONSE LAVALLÉE GRAPE CULTIVAR. Scientific Papers. Series B, Horticulture, 62, 299-304.
  • 5BABALIK Z., Demirci T., ARAS A. Ö., GÖKTÜRK B. N. (2018). INCREASE OF ANTHOCYANINS ACCUMULATIONBY PRE-HARVEST 24-EPIBRASSINOLID (24-EBL) APPLICATIONSIN ʻHOROZ KARASIʼ GRAPE CULTIVAR. Scientific Papers. Series B, Horticulture, 62, 295-297.
  • 6ARAS A. Ö., DEVECİ H., Erdeğer A., Özdemir K. N., Demirci T., GÖKTÜRK B. N. (2018). Brassinosteroid Uygulamalarının Munstead Lavander Çeşidinde Bitki Gelişimi ile Sekonder Metabolit Üretimi Üzerine Etkileri. Türk Tarım – Gıda Bilim ve Teknoloji Dergisi, 6, 1448-1454.
  • 7ARAS A. Ö., Demirci T., GÖKTÜRK B. N. (2018). Effects of NaCl applications on root growth and secondary metabolite production in madder (Rubia tinctorum L.) root cultures. International Journal of Secondary Metabolite, 5, 210-216.
  • 8HALLAÇ T. F., ÇETİN E. S., BABALIK Z., GÖKTÜRK B. N. (2018). Determination of the phenolic compounds,Antioxidant and antiradical activities of SenirkentKarası grape cultivar’s skin and seeds. Scientific Papers. Series B, Horticulture, 62, 317-321.
  • 9Yiğit T., ŞAHİNER A., GÖKTÜRK B. N., BABALIK Z., Demirci T. (2017). Determination of the best 24-eBL application for the accumulation of antioxidant compounds in ’xxAlphonse Lavallée’xx grape cultivar by using fuzzy logic modelling. Acta Horticulturae, .
  • Uluslararası toplantıda sunularak tam metin olarak yayımlanan bildiri
  • 1CESSUR A., BABALIK Z., DEMİRCİ T., GÖKTÜRK B. N. (2024). Determination Of Antiradical And Antioxidant Activities Of Silver Nanoparticles Obtained By Different Green Synthesis Methods. 1.INTERNATIONAL AVRASYA SCIENTIFIC RESEARCH AND INNOVATION CONGRESS, Kasım 22-24, Bakü.
  • 2CESSUR A., Albayrak İ., DEMİRCİ T., GÖKTÜRK B. N. (2024). The Effects Of Isatin And 24-Epibrassinolide Treatments On Root Growth And Production Of Indole Alkaloids In Isatis Tinctoria Root Cultures. 1.INTERNATIONAL AVRASYA SCIENTIFIC RESEARCH AND INNOVATION CONGRESS, Kasım 22-24, Bakü.
  • Uluslararası toplantıda poster, sözlü sunum ile gösterimleri
  • 1ARAS A. Ö., Günay Ü., GÖKTÜRK B. N. (2018). Chemical Contents, Antiradical and Antioxidant Activities of flowers taken from Kalanchoe blossfeldiana with different flower colours. 4th International Symposium onEuroAsian Biodiversity (SEAB2018), Temmuz 3-6.
  • 2BAYDAR H., ÇELİKKOL A. U., KAZAZ S., ERBAŞ S., GÖKTÜRK B. N. (2017). Analysis of gamma ray-induced oil-bearing rose (Rosa damascena Mill.) mutants by simple sequence repeats (SSRs). The 3rd International Conference on Agricultural and Biological Sciences(ABS2017)www., Haziran 26-29.
  • 3GÖKTÜRK B. N., ARAS A. Ö., Demirci T., BAYDAR H. (2017). Effects of brassinosteroid applications on root growth and secondary metabolite production in madder (Rubia tinctorum) root cultures. The 3rd International Conference on Agricultural and Biological Sciences(ABS2017)www., Haziran 26-29.
  • 4ARAS A. Ö., Demirci T., GÖKTÜRK B. N. (2017). Effects of NaCl Applications on Root Growth and Secondary Metabolite Production in Madder (Rubia tinctorum) Root Cultures. I. International Congress on Medicinal and Aromatic Plants, Mayıs 10-12.
  • 5Demirci T., Ozmen S., Yılmaz E. G., ARAS A. Ö., GÖKTÜRK B. N. (2017). THE INFLUENCE OF METHYL JASMONATE ON GROWTH AND CAFFEIC ACID DERIVATIVECONTENTS OF IN VITRO SHOOT AND ROOTS IN ECHINACEAE (Echinacea purpurea). 3rd Mediterranean Symposium on Medicinal and Aromatic Plants, Nisan 13-16.
  • 6Özdamar P., Demirci T., ARAS A. Ö., GÖKTÜRK B. N. (2017). EFFECT OF METHYL JASMONATE AND CAFFEIC ACID APPLICATIONS ON SECONDARY METABOLITE PRODUCTION IN MADDER (RUBIA TINCTORUM) ROOT CULTURES. 3rd Mediterranean Symposium on Medicinal and Aromatic Plants, Nisan 13-16.
  • 7ARAS A. Ö., BABALIK Z., DEMİRCİ T., GÖKTÜRK B. N. (2016). Borik Asit Uygulamalarının Alphonse Lavallee Üzüm Çeşidinde Bazı Kalite Kriterleri Üzerine Etkileri. PROCEEDINGS OF INTERNATIONALSYMPOSIUM ON BORON IN AGRICULTURE, Kasım 16-18.
  • 8GÖKTÜRK B. N., ÇOBAN Ö. (2016). Effects of salt stress on plant growth phenolica and essential oil contents in peppermint Mentha piperita L. 6th International Congress of Aromatic and Medicinal Plants, Mayıs 29-1.
  • 9DEMİRCİ T., ÇELİKKOL A. U., GÖKTÜRK B. N. (2016). Comparison of Different Echinacea purpurea hairy root lines mediated by Rhizobium rhizogenes in terms of root growth and caffeic acid derivatives. 6.th International Congress of Aromatic and Medicinal Plants, Mayıs 29-1.
  • 10ARAS A. Ö., DEMİRCİ T., GÖKTÜRK B. N. (2016). Effects of Sucrose on root growth and secondary metabolite production inb madder Rubia tinctorum root cultures. 6th International Congress of Aromatic and Medicinal Plants, Mayıs 29-1.
  • 11YİĞİT T., ŞAHİNER A., BABALIK Z., DEMİRCİ T., GÖKTÜRK B. N. (2015). Determination of the Best 24 eBL Application for the Accumulation of Antioxidant Compounds in Alphonse Lavallée Grape Cultivar by using Fuzzy Logic Modelling. X International Symposium on Modelling in Fruit Research and Orchard Management, Haziran 2-5, Montpellier.
  • Uluslararası toplantıda sunularak özet metin olarak yayımlanan bildiri
  • 1ARAS A. Ö., Deveci H., Erdeğer A., Özdemir K. N., Demirci T., GÖKTÜRK B. N. (2017). Brassinosteroid Modifies Growth and Secondary Metabolite Production in Lavandin (Lavandula intermedia). I. International Congress on Medicinal and Aromatic Plants, Mayıs 10-12.

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